Sunday, June 2, 2013

OCCI instructor tries out for US culinary Olympic team - Coos Bay World




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OCCI instructor tries out for US culinary Olympic team - Coos Bay World




OCCI instructor tries out for US culinary Olympic team
Coos Bay World
Woojay Poynter, assistant professor at the Oregon Coast Culinary Institute in Coos Bay, has been selected to try out for the American Culinary Federation Culinary Team USA in Denver May 31 to June 2. Poynter will compete against 25 other chefs for one ...

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